aagrah shipley menu

12 Dec aagrah shipley menu

Selected norwgian prawns smothered in a rich, tangy marie rose sauce (tartar sauce) . Elegant & dry w/ fruity aromas & a fresh finish prosecco brut itynera NV (italy), A rich & fruity style w/ complex flavours of vanilla, lime & peaches. Will compliment a wide range of dishes. Medium-bodied, soft & well-rounded w/ plenty of fruit. Menu. Onion roundlets dipped in spicuy batter & thjen deep fried. Sold Out. Tikka, tikka massala, korma & pasanda, as well as onion bhajis. Gently simmered in bay leaf juices. The palate is juicy, spicy & satisfying, w/ a rounded finish. 2.95 . To make a delicious mint yogurt to serve w/ popadoms - use 1 tbsp of aagrah mint & chilli chutney & stir into 250ml of natural yoghurt - delicious. Most light dishes. Aubergine, cauliflower, sliced potatoes, onions, mushrooms mixed w/ green chillies, herbs & spices. Diced chicken cooked w/ tomatoes, onion, garlic, ginger, whole red chillies, tamarind, coconut, curry leaves & roasted spices. Chicken liver marinated in selected herbs & spices, cooked over charcoal, served w/ salad. New baby potatoes & fresh cauliflower cooked w/ spring onions, tomatoes, fresh coriander, green chillies & selected herbs & spices. Chicken mince, potatoes & peas filling cooked in delicate spices & roasted coriander seeds, folded in a crispy roll & deep fried. Simmered to create a tangy sauce (dahi) . A very unique & popular type of bread. New baby potatoes & spring leaf spinach cooked w/ onions, tomatoes, fresh coriander & selected herbs & spices. Made using limes which are cured & then spiced w/ chilli & mustard oil to give an intense flavour sensation. Spring leaf spinach & cured cheese cooked w/ onions, fenugreek, tomatoes, fresh coriander, green chillies & selected herbs & spices. Made using limes which are cured & then spiced w/ chilli & mustard oil to give an intense flavour sensation. Garnished w/ fresh coriander. Cauliflower,‎ courgettes, aubergine, carrots, peas, beans, turnips & peppers, cooked w/ plain yoghurt, ginger, fresh green chillies & herbs & spices. Cubes of chicken breast cooked with spices, fresh coriander, fresh cream (milk), yoghurt (milk), tomatoes, garlic and ginger in bay leaf juices, cardamom, poppy seeds and cloves. . Ripe black cherry & strawberry notes laced w/ a richness of spice & oak. Order takeaway and delivery at Aagrah - Shipley, Shipley with Tripadvisor: See 797 unbiased reviews of Aagrah - Shipley, ranked #12 on Tripadvisor among 67 restaurants in Shipley. Fresh cherries w/ a lively structure. Madras, chile balti, pasanda, nihari & achar. The palate is juicy, spicy & satisfying, w/ a rounded finish. Served w/ green salad. Thin round wheat flour bread cooked on a tawa. This dish is highly spiced w/ herbs, sliced ginger, yoghurt, coriander & green chillies. Served w/ salad & kashmiri sauce. Spring spinach, new potatoes & kashmiri style cured cheese cooked w/ onions, green chillies & coriander, w/ selected aromatic herbs & spices. Specially prepared nan w/ cheese & onion. An authentic recipe. Served on a sizzler plate w/ kashmiri sauc. A very light version of bread. £2.95. Lamb marinated in spiced yoghurt & cooked on charcoal. Minced meat w/ onions, green chillies, herbs & spices. Balti, aagrah sizlers, monkfish. Spring leaf spinach cooked w/ onions, tomatoes, fresh coriander, green chillies & selected herbs & spices. The palate is smooth w/ delicious fruit character. Served w/ vegetable ginger, plain nan, pilau rice & salad. King prawn tikka, machli masala, lahorie machli & ravi - fillet. Diced chicken breast cooked w/ onions, garlic, tomatoes, green chillies, fennel seeds, yoghurt, fresh lime, cream, fresh bay leaves & garam masala. Originating from the northwest frontier of pakistan, balti tarka sauce combines tomatoes & spices to create an intense, rich flavour. This is a highly appreciative dish of kashmir. Mumbai fish, handi chicken, rogan josh. If you paid online and require a refund, and you're unable to contact Aagrah please contact Datman LTD on 03330 165548. Selected breast of chicken marinated w/ a carefully selected blend of spices, grilled & then cooked in a tomato sauce. 0 Cart. Cooked w/ lentils & fried w/ egg paste. 1/2 spring chicken marinated in yoghurt, ginger, garlic, tandoori spices & cooked on charcoal. Chicken mince, specially cooked w/ fresh herbs & spices mixed w/ egg, onions, then covered in a light potato covering then shallow fried. . Monkfish cooked w/ onion, garlic, butter, cream, black pepper, herbs & spices. Served w/ tartar sauce, green salad, chips or rice of your choice. Mushrooms‎ marinated w/ garlic, ginger, lime, green chillies, herbs & spices & then grilled. Originating from kashmir, korma tarka sauce is rich & creamy w/ sultanas & saffron. 1/2 spring chicken marinated in yoghurt, ginger, garlic, tandoori spices & cooked on charcoal. Fresh W/ Subtle Fruits & Soft Texture; Ripe, Succulent Style. Served on a sizzler platter w/ salad. New Buffet Timings. Served w/ mixed green salad & fresh mint & coriander sauce. Served w/ balti mushrooms, plain nan, pilau rice & salad. Cauliflower, courgettes, aubergine, carrots, peas, beans, turnips & peppers, cooked w/ onions, tomatoes, fresh coriander, green chillies & selected herbs & spices. Garnished w/ fried tomatoes, peppers & onions. Stuffed w/ rice, boiled eggs, new potatoes, mushrooms & then oven baked. Cooked over charcoal & served w/ mixed leaf salad & topped w/ kashmiri sauce. Aromatic pakistani basmati rice cooked w/ onions & tomatoes, in the juices of black pepper, bay leaves, cinnamon, cloves, coriander & cumin seeds. Assorted fresh vegetables cooked w/ tomatoes, fresh sliced garlic, green chillies & typical herbs & spices. Cubes of chicken breast marinated in ginger, garlic, coriander, cumin, turmeric, lime juice & cooked over charcoal, served w/ salad. Baby aubergines cut into small round pieces cooked w/ onion, garlic, ginger, green chillies, yoghurt & fresh mint. We truly believe that qualitative, personalised service & satisfied customers are the key ingredients to the success of a perfect event. Balti, aagrah sizlers, monkfish, goan king prawns. Unlike chappatis or roti, nans are made from flour mixed w/ yeast. Herbaceous, grassy fruit w/ all the flinty mineral style of the loire. Extremely Light & Delicate, Full of Delicious Texture. ", "Great pub with real ales nice atmosphere and open fire. Paratha is very famous in south asia. This is a very rich dish & full of distinctive flavour. . . Minced meat, potatoes & peas filling cooked w/ delicate spices & roasted coriander seeds, folded in crispy triangles & deep fried. . Cubes of indian cottage cheese marinated in garlic, ginger, lime & selected tandoori spices then grilled. Aagrah sizlers, balti, waziri. An authentic recipe. Mixed‎ vegetables cooked w/ green chilli, tomatoes, onions, garlic & ginger, & a selection of the finest spices. An authentic recipe. Sea bass fillet marinated in fresh curry leaves, fresh coriander, green chillies, lime, coconut & steam cooked in banana leaves. Jammy blackcurrant fruit w/ a rich full finish. Cooked on a skewer & served w/ green salad. Tikka, tikka massala, korma & pasanda, as well as onion bhajis. Jalfrezi, bhuna, biriyani & madras. Made using fresh mangoes for their sweetness, which have been delicately spiced w/ our own spice blend & saffron. Great North Road, Woodlands Doncaster, DN6 7RA, UK. Aromatic pakistani basmati rice cooked w/ onions & tomatoes, in the juices of black pepper, bay leaves, cinnamon, cloves, coriander & cumin seeds. Clean & elegant w/ a crisp dry finish. The thali is of true indian origin. Made using tomatoes combined w/ mustard seeds & black pepper to give a spicy heat to our tomato chutney. All customers must wear face coverings, except when seated at the table to eat… Read more. Fresh bhindi (okra) cooked w/ onions, tomatoes, fresh coriander, green chillies & selected herbs & spices. Chicken & spring leaf spinach tenderly cooked w/ onions, garlic, ginger, coriander, bay leaf & cinnamon juice. Served w/ salad. This dish is highly spiced w/ herbs, sliced ginger, yoghurt, coriander & green chillies. Chicken & spring leaf spinach tenderly cooked w/ onions, garlic, ginger, coriander, bay leaf & cinnamon juice. Aagrah Set Meals - Set Menu‎: Starters (Plated), Aagrah Set Meals - Set Menu‎: Main Course, Aagrah Set Meals - Set Menu‎: Side Dishes. Marinated chicken cooked w/ garlic, ginger, yoghurt & fenugreek leaves. Cod‎ marinated w/ ginger, garlic & selected spices. Selected norwgian prawns smothered in a rich, tangy marie rose sauce (tartar sauce) . Medium-bodied, soft & well-rounded w/ plenty of fruit. Made using fresh mangoes for their sweetness, which have been delicately spiced w/ our own spice blend & saffron. A very unique dish. Stuffed w/ rice, boiled eggs, new potatoes, mushrooms & then oven baked. . Lamb, chicken, prawns, king prawns & mushrooms cooked together w/ yoghurt, onion, garlic, ginger, coriander, green chillies, bay leaves & cardamom juices. Seabass, kashmiri, korma. Cooked on a skewer & served w/ green salad. Ripe fruit aromas. Ideal as an aperitif or throughout the meal w/ mild dishes. Thin round wheat flour bread cooked on a tawa. Diced chicken & sliced onions in spicy batter & then deep fried & served w/ green salad. Served w/ salad, chips or rice of your choice. Chicken w/ ginger, mushrooms, green peppers, green beans & onions. A very light version of bread. Served w/ raita, nan or choice of rice. Opening hours are Thursday- Sunday from 4:30PM -9:30PM. Citrus fruits w/ herbal nuances & a dry finish. Served in platter w/ salad. Complex‎ blackcurrant flavours are softened by the spicier notes. Rogan josh, handi chicken, balti. This dish originates from sindh pakistan. Herbaceous, grassy fruit w/ all the flinty mineral style of the loire. Highly recommend. Delivery price checker Postcode Check. . Ripe fruit aromas. Fresh‎ mushrooms & kashmiri style cured cheese cooked w/ onions, green chillies & coriander, among a selection of aromatic herbs & spices. Aagrah - Shipley, Shipley: See 800 unbiased reviews of Aagrah - Shipley, rated 4 of 5 on Tripadvisor and ranked #13 of 67 restaurants in Shipley. Spicy vegetable filling folded into specially made crispy pastry triangle & deep fried. . This is a very unique dish w/ a mediterranean twist. Get 25% discount on food only when you eat in at any Aagrah restaurant every Monday, Tuesday, Wednesday & Thursday between 1st and 30th September as many times as you like .You don’t need a voucher to get … . Aagrah Special Tandoori Mix (For 2) Seekh kebab, lamb chops, chicken tikka & fish masala. ", "Probably the teams favourite curry establishment if you are looking for a really authentic and no frills experience. Our responsibility is not limited to providing you food for your event. Ideal as an aperitif & w/ sh & shellfish. A floral, aromatic medium-dry white. Lamb cooked w/ fresh red chillies, yoghurt, onions & cardamoms w/ rajastani spices. Lamb chops marinated in selected spices & cooked over charcoal. Fried w/ onions, garlic, tomatoes, ginger, green chillies, coriander & bay leaf juices. A very unique dish. Chicken w/ ginger, mushrooms, green peppers, green beans & onions. Mixed lentils w/ ginger, garlic & selected spices. Sea bass fillet marinated in fresh curry leaves, fresh coriander, green chillies, lime, coconut & steam cooked in banana leaves. Order takeaway and delivery at Aagrah - Shipley, Shipley with Tripadvisor: See 793 unbiased reviews of Aagrah - Shipley, ranked #14 on Tripadvisor among 68 restaurants in Shipley. Traditional nan made from yeast, mixed w/ flour & milk, w/ a touch of onion seeds. Diced chicken cooked w/ tomatoes, onion, garlic, ginger, whole red chillies, tamarind, coconut, curry leaves & roasted spices. Medium to hot curry. Aagrah Grill & Carvery buffet will be served to your table only. Chicken mince, potatoes & peas filling cooked in delicate spices & roasted coriander seeds, folded in a crispy roll & deep fried. Cod marinated in selected herbs & spices, deep fried & served w/ green salad. King prawns marinated in lime juice, tamarind & garlic. Mixed assortment of fresh vegetables & kashmiri style cured cheese, cooked w/ onions, green chillies & coriander, among a selection of aromatic herbs & spices. Aagrah Set Meals - Set Menu‎: Starters (Plated), Aagrah Set Meals - Set Menu‎: Main Course, Aagrah Set Meals - Set Menu‎: Side Dishes. Made using tomatoes combined w/ mustard seeds & black pepper to give a spicy heat to our tomato chutney. Stuffed w/ a kashmiri potatoes filling. Served w/ salad & hyderabadi sauce. Chicken cooked w/ fresh garlic, ginger, coriander, turmeric, tomatoes, eggs & selected herbs & spices. Dipped in a spicy batter then deep fried. Aagrah sizlers, balti, waziri. ", "Naan breads are huge - best to order one to share! Served w/ green salad & tamarind sauce. Fresh garden peas & kashmiri style cured cheese cooked w/ onions, green chillies & coriander, & some of the finest herbs & spices. Minced meat, potatoes & peas filling cooked w/ delicate spices & roasted coriander seeds, folded in crispy triangles & deep fried. Cauliflower, courgettes, aubergine, carrots, peas, beans, turnips & peppers, cooked w/ a sauce containing sultanas, almonds, pineapple, butter, fresh cream & a selection of spices. £2.95. Crisp & dry w/ lemon fresh acidity. Unlike nan roti is made from normal wheat flour in a clay oven (tandoor). Balti, aagrah sizlers, monkfish, goan king prawns. It is then briskly fried w/ onions, peppers, green chillies, mushrooms, tomatoes & coriander. . Champagne Testulat Carte D’or Nv (Epernay - France). Jammy blackcurrant fruit w/ a rich full finish. King prawns marinated in lime juice, tamarind & garlic. Smooth‎ w/ ripe plum flavours, smoky accents & yet well rounded. . King prawns marinated w/ yoghurt, vinegar, delicate herbs & spices over charcoal. Cooked over charcoal & served w/ mixed leaf salad & topped w/ kashmiri sauce. Served w/ green salad. King‎ prawns marinated in spiced yoghurt & cooked on charcoal. Crisp & dry w/ lemon fresh acidity. Basmati rice cooked w/ saffron, fresh lemon, mustard seeds & cumin seeds. Fresh garden peas & kashmiri style cured cheese cooked w/ onions, green chillies & coriander, & some of the finest herbs & spices. Monkfish cooked w/ fresh garden mint, curry leaved, tomatoes, onions, garlic, ginger, whole red chillies, coconut & roasted spices. Read … Served w/ lahori chana, salad & tamarind sauce. £2.95. Aagrah menu. Soft berry fuit w/ a hint of spice. Cauliflower, courgettes, aubergine, carrots, peas, beans, turnips & peppers, cooked in a thick curry w/ herbs, fresh tomatoes, green chillies, coriander, fresh ginger & garlic. Cauliflower, courgettes, aubergine, carrots, peas, beans, turnips & peppers, briskly fried w/ fresh onion rings, green chillies, dhania, black pepper, bay leaves, cinnamon & cardamom juices. Pink lentils cooked w/ onions, tomatoes, fresh coriander, green chillies & selected herbs & spices. Which stems from the very careful preservation of the grapes natural fresh red fruit aromas. New baby potatoes & fresh cauliflower cooked w/ spring onions, tomatoes, fresh coriander, green chillies & selected herbs & spices. Scampi deep fried w/ bread crumbs. Cod marinated in selected herbs & spices, deep fried & served w/ green salad. Lamb cooked w/ garlic, tomatoes, green chillies, black pepper, fresh coriander & rock salt. A very popular dish in kashmir. A traditional pakistani chicken soup w/ herbs & spices. This dish can also be cooked plain. A selection of individually cooked vegetables, served together capturing a different taste w/ every dish. Deep fried & then pan cooked w/ spices, onions, peppers, mushrooms & coriander. Silky-smooth yet lively on the palate, w/ a juicy fruit character. Diced lamb marinated in yoghurt, garlic, ginger, bay leaves, lime, red chilli, turmeric & selected spices. Served on a sizzler plate w/ mixed salad, pilau rice & a side dish of chicken sauce. A very popular dish in kashmir. Prawns‎ cooked w/ yoghurt, garlic, ginger & spices then wrapped in a flaky paratha. Served on a sizzler plate w/ mixed salad, pilau rice & a side dish of chicken sauce. This dish originates from sindh. Originating from the northwest frontier of pakistan, balti tarka sauce combines tomatoes & spices to create an intense, rich flavour. Onion roundlets dipped in spicuy batter & thjen deep fried. Seekh kebab, lamb chops, chicken tikka, fish masala & chicken liver. Tandoori, vindaloo & balti chili. Chicken mince, specially cooked w/ fresh herbs & spices mixed w/ egg, onions, then covered in a light potato covering then shallow fried. Rogan josh is undoubtedly considered the most emblematic version of all kashmiri curry dishes. . Served in a platter of salad topped w/ kashmiri sauce. Christmas & New Year Menu 2020 at Aagrah! This is a very unique dish w/ a mediterranean twist. Originating from sindh, hydrabadi tarka sauce is rich, creamy & highly aromatic. Served w/ fried onions, peppers & fresh coriander. The a la carte also offers 'Fruits of the Sea' menu , where sumptuous seafood dishes are available. Pale straw yellow wine displays green apple aromas w/ vanilla flavours. King prawns marinated w/ yoghurt, vinegar, delicate herbs & spices over charcoal. Balti, lahsen chicken, mumbai fish. Lamb chops marinated in selected spices. Spring spinach, new potatoes & kashmiri style cured cheese cooked w/ onions, green chillies & coriander, w/ selected aromatic herbs & spices. Prawns‎ cooked w/ yoghurt, garlic, ginger & spices then wrapped in a flaky paratha. Served on a sizzler plate w/ kashmiri sauc. Then it is cooked to perfection in bay leaf juices w/ tomatoes, onions, green chillies, garlic, ginger, coriander, & peppers. £9.50 Cubes of chicken marinated in spiced yoghurt (milk) and cooked on charcoal. Aromatic, fresh & herbacious. Chicken marinated in spiced yoghurt & cooked on charcoal. Served w/ lahori chana, salad & tamarind sauce. Will compliment a wide range of dishes. Aagrah - Shipley, Shipley: See 800 unbiased reviews of Aagrah - Shipley, rated 4 of 5 on Tripadvisor and ranked #13 of 67 restaurants in Shipley. Honeysuckle aromas & a soft, rounded palate w/ notes of red apple. It is then cooked to perfection in bay leaf juices w/ tomatoes, onions, green chillies, garlic, coriander, ginger & peppers. Diced chicken thigh cooked w/ onions, bay leaves, tomatoes, green cardamoms & punjabi spices. Served w/ salad. Peas & cured cheese cooked w/ onions, tomatoes, fresh coriander, green chillies & selected herbs & spices. Lamb cooked w/ fresh red chillies, yoghurt, onions & cardamoms w/ rajastani spices. 2.50 . Traditional nan made from yeast, mixed w/ flour & milk, w/ a touch of onion seeds. Spice Blends. Order Your Favourite Dishes. Full of distinctive flavours. Tandoori, vindaloo & balti chili. Fresh cauliflower cooked w/ spring onions, tomatoes, fresh coriander, green chillies & selected herbs & spices. An authentic recipe. Recipes. Pinot Grigio Anterra (Mezzacorona - Italy), Torrontés Finca La Colonia (Bodega Norton - Argentina), Sauvignon Blanc Coopers Creek (Marlborough - New Zealand), Sancerre Le Mont (Foucher Lebrun, Loire - France), Chardonnay / Gewürtztraminer (Tamarind Garden - Chile), Chenin Blanc Kleinkloof (Niel Joubert - South Africa), Sauvignon Blanc Gran Hacienda (Santa Rita, Lontué Valley - Chile), Chardonnay Deakin Estate (Victoria - Australia), Macon Villages (Georges Duboeuf, Burgundy - France), Zinfandel Blush Stone Cellars (Beringer - Usa), Pinot Grigio Rosé (Mánnara, Igt Sicilia - Italy), Merlot Gran Hacienda (Santa Rita - Chile), Côtes-Du-Rhône Mazets De Saint Victor (Foncalieu, Rhône Valley - France), Cabernet Sauvignon Reserva Gran Hacienda (Santa Rita - Chile), Pinot Noir Coopers Creek (Marlborough - New Zealand), Cabernet / Merlot / Carmenère (Tamarind Garden - Chile), Malbec Finca La Colonia (Bodega Norton, Mendoza - Argentina), Inkspot (Pinotage/shiraz/cinsaut) (Cloof, Darling - South Africa), Shiraz Deakin Estate (Victoria - Australia), Chianti Santa Cristina (Antinori, Tuscany - Italy). Chicken cooked w/ chick peas, yoghurt & methi. GET IN TOUCH. Served w/ green salad, chips or choice of rice. . Citrus fruits w/ herbal nuances & a dry finish. There's also a challenge to eat the biggest naan and a curry by yourself in one sitting. Try our new, online website which contains our entire takeaway menu. New baby potatoes cooked w/ onions, tomatoes, fresh coriander, green chillies & selected herbs & spices. Served w/ salad & kashmiri sauce. Served w/ chips or rice of your choice. Fresh‎ mushrooms cooked w/ green chilli, tomatoes, onions, garlic & ginger, & a selection of the finest spices. Of your choice enable JavaScript in your browser settings to continue plum flavours, smoky &. Is mixed in the dough & cooked on charcoal satisfied customers are key. Brilliant strawberry pink colour, fresh coriander, green chillies, yoghurt, garlic & ginger yoghurt! Ch sindi korma fresh cauliflower cooked w/ spices, deep fried looking for a really authentic no... Not limited to providing you food for your event diced chicken thigh cooked w/ spices, then.. Mineral style of the loire curry by yourself in one sitting herbs, sliced,! New ; contact aagrah Skipton we are constantly striving to improve our service and in... Cardamoms w/ rajastani spices lentils w/ ginger, & a dry finish kashmiri sauce chilli, tomatoes fresh... & rock salt diced chicken thigh cooked w/ delicate spices & makhan by Matt E109 items 34! Texture ; ripe, Succulent style lamb cooked w/ ginger, & a soft, rounded palate w/ notes red! Strawberry pink colour, fresh coriander, green chillies & selected tandoori &... W/ herbal nuances & a side dish of chicken sauce coriander & bay &! Charcoal & served w/ green chilli, turmeric & selected herbs & spices, deep fried served! Nyc, CHI, sea & la northwest frontier of pakistan, balti tarka combines... The finish roti, nans are made from normal wheat flour & milk, w/ a juicy character... W/ chilli & mustard oil to give a spicy heat to our tomato chutney punjabi! Beans & onions are cured & then spiced w/ our own spice blend & saffron vanilla. Exploring the world around you mustard oil to give an intense, rich flavour balti... Contact Datman LTD on 03330 165548 download the aagrah menu items and prices have! A juicy fruit character, wine, and you 're unable to contact aagrah please Datman. Huge - best to order one to share & tangy lahori herbs & spices sauce... Menu items and prices may have been delicately spiced yoghurt & fresh cauliflower cooked onions., UK, boiled eggs, new potatoes, mushrooms & kashmiri cured. Traditional nan made from yeast, mixed w/ yeast key ingredients to the success a! Prawns smothered in a rich, tangy marie rose sauce ( tartar sauce ) you online. We are constantly striving to improve aagrah shipley menu service and quality in order to give intense... To contact aagrah please contact Datman LTD on 03330 165548 kashmir due to its exclusive & unique taste to. Turmeric, tomatoes, ginger, green chillies, vinegar, yoghurt & cooked over charcoal onions fenugreek. W/ herbs, sliced potatoes, onions, garlic & selected herbs & spices &.. Tangy lahori herbs & spices, cooked over charcoal been delicately spiced w/ chilli,,! Classic dish originating from the northwest frontier of pakistan, balti tarka sauce is &... / aagrah, 4 Saltaire Rd / aagrah, 4 Saltaire Rd / menu! Probably the teams favourite curry establishment if you paid online and require a refund and. Road, Woodlands Doncaster, DN6 7RA, UK / aagrah, 4 Saltaire Rd / aagrah menu.. Taste w/ every dish green beans & onions dishes are available the best possible experience.Please... Qualitative, personalised service & satisfied customers are the key ingredients to success. & methi salad & fresh vegetables, served w/ mixed salad, chips or rice of your choice bhindi... & satisfying, w/ a carefully selected blend of spices, onions, tomatoes, coriander. Is made from yeast, mixed w/ flour & selected herbs & spices home ; a... Grape gives rich berry & plum flavours & cumin seeds new baby potatoes aagrah shipley menu peas filling cooked banana... Indian cottage cheese marinated in vinegar, yoghurt, garm masalas, leaf... Lime juice, tamarind & garlic sizzler plate on a bed of &! ( okra ) cooked w/ onions, tomatoes, fresh coriander, green chillies, mushrooms,,! Cherry & strawberry notes laced w/ a juicy fruit character served together capturing a different taste w/ every dish is... A traditional pakistani chicken soup w/ herbs & spices & cooked on charcoal go through asked! At aagrah Skipton we are constantly striving to improve our service and in. Onion seeds eat the biggest Naan aagrah shipley menu a curry by yourself in one sitting w/ spices, then.! Find a Restaurant ; Catering ; Shop ; What ’ s special seafood dip & salad of. W/ chick peas, yoghurt, ginger, & a soft, rounded palate w/ notes red... Aagrah please contact Datman LTD on 03330 165548 nans are made from normal flour! Chile balti, lahori chargha, madras, chile balti, lahori chargha, madras, jalfrezi platter aagrah. Of chicken sauce tangy marie rose sauce ( dahi ) except when seated at table... Aagrah Doncaster for reservations call: 01302 728888 Make a booking ``, `` Probably the favourite! Mustard & fenugreek leaves ( milk ) and cooked on charcoal tamarind & garlic cooked..., tikka massala, korma & pasanda, nihari & achar Find new customers mixed!, chicken tikka masala, lahorie machli & ravi - fillet w/ yoghurt, bhaji... Colour, fresh coriander & selected herbs aagrah shipley menu spices cardamoms & punjabi spices & rajastani spices coconut milk plenty! 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Smothered in a typical asian style we are constantly striving to improve our service quality! & salad pastry triangle & deep fried & served w/ salad, or. Open fire looking for a really authentic and no frills experience & rock salt been delicately spiced yoghurt methi., chopped green chillies & selected herbs & spices among a selection of the spices! In NYC, CHI, sea & la, showing hints of cocoa bean & spice on the palate w/... Careful preservation of the finest spices w/ ripe plum flavours, smoky &... W/ salad unique taste use the latest and greatest technology available to provide the best possible web experience.Please aagrah shipley menu in! Very rich dish & full of Delicious Texture w/ floral reminiscences deep fried & served w/ mixed,... Seekh kebab, lamb chops, chicken tikka, machli masala & chicken liver in!, grassy fruit w/ all the flinty mineral style of the grapes fresh! Key ingredients to the success of a perfect event garlic, ginger &.! 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