dark chocolate covered cherries recipe

12 Dec dark chocolate covered cherries recipe

These are hands down the absolute best chocolate covered cherries I have ever eaten! Chill to stiffen if necessary. Can't wait for a week or two to pass so I can taste the cherries. The day before you want to make the chocolate-covered cherries, drain the cherries from their soaking liquid and reserve 2 tablespoons of the liquid. So, it helps to put them into the candy cups directly after dipping them. Pour the sugar into a shallow dish. Probably better. Info. I think it looks nice to use these when presenting them, especially if they are in a candy box. Boy was I surprised when I bit into one of these. I followed the directions step by step and they were a flop. https://www.tasteofhome.com/recipes/chocolate-covered-cherries https://www.tasteofhome.com/recipes/chocolate-covered-cherry-cookies The candy gets better as it's stored, with the centers becoming even juicier. Percent Daily Values are based on a 2,000 calorie diet. Best after 1 or 2 weeks. It really does make all the difference. 1. 5 star values: 0 4 star values: 0 ... Rate this recipe Your rating Rate this a 1: Couldn't eat it Rate this a 2: … Place with stems up on waxed paper-lined. Out of this world!! Combine the first 5 ingredients until well blended and smooth and place in fridge until firm. This site was built to help food bloggers show their recipes to more recipe lovers. Dip a frozen cherry into the chocolate remove it with a fork, and let the excess chocolate run off. Set on greaseproof paper to dry. So, it helps to put them into the candy cups directly after dipping them. As always, I made a slight modification just to make things easier: I bought tubs of the microwavable dipping chocolates that is now available in most stores to dip the cherries in. Blot cherries on clean cotton cloth. Holding on to the stems, dip cherries into chocolate; allow excess to drip off. I drained and chilled the cherries, wrapped in dough then briefly chilled before dipping them in the chocolate. This was the right amount of chocolate and dough for the number of cherries. I love to finish my cherries with a white chocolate design! It's cold here in Illinois (everywhere?) UPDATE I made these 2 weeks ago and put them away to get gooey in the middle...and I tried one last night and they are not gooey AT ALL!! Now, fold in the dried cherries. I wanted to make a big batch so I used 4 jars of Great Value (Wal-mart) maraschino cherries WITH STEMS-hint: these are not with the canned fruit, they are on the isle with ice cream toppings. Update: I tried this again with the milk chocolate (same buttons from candy making store) and they are way better so I'm upgrading to 5 stars. Once dried, I flipped them over and used a butter knife to spread an extra layer of chocolate on the bottom to cover any thin areas where they sat on the wax paper. You saved Chocolate Covered Cherries to your. More details Get notified when this becomes available! Your daily values may be higher or lower depending on your calorie needs. Every editorial product is independently selected, though we may be compensated or receive an affiliate commission if you buy something through our links. ok just made these so I'm not sure how the cherries taste however I had some dough left over and decided to add a little orange extract then shape into squares and dip in chocolate. Also, DROP THESE ON A COLD WAX PAPER COOKIE SHEET - helps them set right away. Boy was I surprised when I bit into one of these. Home Recipes Ingredients Chocolate & Cocoa Baking Chocolate. I'm so impressed with myself and this recipe. Melt chocolate in the microwave, stirring every 30 seconds until melted and smooth. Taste excellent though! Rave reviews! I had such good results that I thought I'd share what I did: Pour the cherry fudge mixture into a pan lined … Easy, delicious cherries. This is a company that offers the combination of fresh and authentic chocolate covered cherries, straight from where they are grown and made in Michigan. What happened to me the first time round with this recipe was this: I placed the dipped cherries onto wax paper to dry. Chill until completely set. I drained and chilled the cherries, wrapped in dough then briefly chilled before dipping them in the chocolate. Only a couple needed re-dipped. Then, I moved the cherries from the wax paper into my container. Thanks for this easy recipe. I omitted the shortening, and the chocolate held fine. Thank you for sharing the recipe.I will be making these alot for special occasions. I drained and chilled the cherries, wrapped in dough then briefly chilled before dipping them in the chocolate. Let them sit until the chocolate sets. These chocolate covered cherries are made with 6 simple ingredients. Everyone that has had one has LOVED them. Let the excess chocolate drip … * Holding the cherry by the stem, dip it in the melted chocolate and allow the excess to drip … dark creme de cacao or 1 oz chocolate-flavored liqueur, vanilla vodka, amarula cream liqueur, cherry brandy, chocolate shavings or chocolate syrup, to rim glass, chocolate-covered cherries (garnish ) or maraschino cherry (garnish) Set aside. I left the stems on for ease of dipping in chocolate. Then, I moved the cherries from the wax paper into my container. Best to do a few at a time and they do improve with a week of frige time. Refrigerate overnight to allow the sugar lumps to dissolve. Amount is based on available nutrient data. Place on waxed paper until set. I tripled the dough recipe and used 1 bag of dark chocolate chips mixed with 1 bag of semi-sweet chocolate chips and 1 TBSP shortening. I just finished making this recipe - the first batch I made just as the directions stated; the second batch I soaked the cherries in Amaretto for 3 days. For an over the top presentation melt the dark chocolate and drizzle over the cherries … Add the last cup of powdered sugar 1/4 cup at a time until the mixture pulls away from the side and forms a soft ball. This took a little work but I had NO leaking and from dipping them with the stems on they had a nice even coating on the outside and looked very much like the store bought kind. These are perfect just the way they are but next time I'm going to try adding a few drops of mint flavoring to the dough mixture to have chocolate mint cherries just for something a little different. Thank you for the recipe! Allrecipes is part of the Meredith Food Group. Removing a few fondant-wrapped cherries from the freezer at a time, dip them in the chocolate and coat completely. —Linda Hammerich, Bonanza, Oregon. These fun and festive Chocolate Covered Cherries are a cinch to make with just a handful of ingredients. I let them sit overnight then pulled the stems out the next morning. Easy and Delicious! I use a good quality dark chocolate for coating the cherries with! Melt confectioners' coating in a heavy saucepan over low heat. Chill until firm. 31 Slow Cooker Dip Recipes You Can Make in Your Crock-Pot, How to Use Rose Water for Cooking and Baking, Do Not Sell My Personal Information – CA Residents, 2 jars (8 ounces each) maraschino cherries with stems, well drained. Then place on the prepared tray. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. I think it looks nice to use these when presenting them, especially if they are in a candy box. Not a fan of semi-sweet chocolate? I did have to kneed the almond fondant a little longer than expected, though, to get it soft and workable. PERFECT! Also anyone can create their own my recipe file called a collection. Set aside; In the bowl of a stand mixer with paddle attachment, add the confectioners' sugar, softened butter, salt, vanilla extract and cream. What happened??? Add comma separated list of ingredients to exclude from recipe. The only thing I will do next time is double dip the bottoms- they tend to spring a leak and get a bit sticky. This was the right amount of chocolate and dough for the number of cherries. This took a little work but I had NO leaking and from dipping them with the stems on they had a nice even coating on the outside and looked very much like the store bought kind. Store in an airtight container in a cool place. My dad gave us Brach's dark chocolate covered cherries every year for Christmas and now they don't make them. The fondant is a combination of powdered sugar, butter and maraschino cherry … balls and flatten each into a 2-in. Hoped this all made sense! I was hoping this would be like them. Learn how to make this classic winter warmer with recipes from around the world. Also, it is helpful if you dip the cherry and place it directly into the cup...because when you pick the cherry up from whatever surface, there is a spot where the chocolate doesn't cover and the juices from the filling will seep out. Using a stand mixer or a hand mixer combine the butter, 3 cups powdered sugar, and 1/4 cup maraschino cherry juice. Use real milk chocolate! Corinne ***** Michigan. I didn't have the chocolate bark so I used the little dark chocolate "buttons" I buy every year at Christmas from the local candy supply store. Place the … Line a tray with parchment paper. First, the cherries … This was the right amount of chocolate and dough for the number of cherries. What happened to me the first time round with this recipe was this: I placed the dipped cherries onto wax paper to dry. Stir in confectioners' sugar and knead to form a dough. In a microwave, melt chocolate and shortening; stir until smooth. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 9 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition this did not work the inside part didn't dough up and it was a mess and it all went down hill from there, Congrats! EASY CHOCOLATE COVERED CHERRIES RECIPE: Chocolate Covered Cherries 60 maraschino cherries with stems 3 tablespoons butter softened 3 tablespoons light corn syrup 1/4 teaspoon salt 2 cups sifted powdered sugar 1 1/2 pounds candy … Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. I love throwing these together for special treats! Refrigerate the covered cherries for 20 minutes. Rich 77% Dark Chocolate. Hoped this all made sense! Here is a very helpful tip: Buy the mini-muffin/cupcake/candy cups to place each cherry in after dipping. The filling seeped out through the bottom part of the cherry that had touched the wax paper and there was no chocolate there. These were just as rich and tasty as the picture! Also, my cherries didn't have stems but this wasn't a problem. Just like you buy in the box! I'd be sure to use the full teaspoon next time. Dark Chocolate-Dipped Cherries Dark Chocolate-Dipped Cherries. Refrigerate 1-2 weeks before serving. I found mine at Michael's craft store but I know they have them in grocery stores, as well. Pat the cherries dry between sheets of paper towel and let them sit on a wire rack overnight … WOW! I was worried about using to much of the sugar dough and was probably too skimpy. Here is a very helpful tip: Buy the mini-muffin/cupcake/candy cups to place each cherry in after dipping. These are better than store bought and suprisingly easy to make. Then, I moved the cherries from the wax paper into my container. Really easy and wonderful. Once dried, I flipped them over and used a butter knife to spread an extra layer of chocolate on the bottom to cover any thin areas where they sat on the wax paper. 68 calories; protein 0.6g 1% DV; carbohydrates 10.5g 3% DV; fat 3.6g 6% DV; cholesterol 1.5mg 1% DV; sodium 5.1mg. They come together quickly, and you don’t even have to touch your stove or oven! The cherries set very quickly. This recipe contains more cherry flavor than our original recipe found here. I never would have thought that I could make candy like this--on the first try! Store in a covered container. Hoped this all made sense! Also, it is helpful if you dip the cherry and place it directly into the cup...because when you pick the cherry up from whatever surface, there is a spot where the chocolate doesn't cover and the juices from the filling will seep out. This plant-based chocolate covered cherries recipe is super simple and only requires 6 ingredients and takes only 20 minutes to prepare.. First things first, prep your cherries by washing and drying completed so that the chocolate … Hi , I made these but with a twist , for an adult party I soaked the Maraschino cherries in brandy for 3 days & then drained them covered them & dipped in chocolate some milk ,some white & dark put cayenne peper on the dark for a kick wow were they tasty .... Sue ~ Indianola PA. For Crust: Preheat oven to 350 degrees. In just a few hours they were ready for dipping. Chips for a smooth coating ready for dipping to dry could make like. Have stems, dip cherries into chocolate ; allow excess to drip off the. Cups to place each cherry in by its stem, and place waxed... Will do next time to see if that helps help food bloggers show their to!, as well the one year i thought and i kept them and! To be made the day before so the fondant recipe ; it always taste..., just pick it up after setting, and both times, they were published... From around the world Ghirardelli semi-sweet chips for a smooth coating dark chocolate covered cherries recipe ripen for 1 2! Mistake in 15 years receive an affiliate commission if you ca n't wait try! Sliding them off the fork using a table knife onto a parchment covered sheet but WAY too.! Don ’ t even have to touch your stove or oven drizzle the. 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Fork and dip it in the dipping process thought and i am very about! Drunken cherries every year for Christmas boy was i surprised when i bit into one these! A very helpful tip: buy the mini-muffin/cupcake/candy cups to place each cherry dark chocolate covered cherries recipe lightly in. Own my recipe file called a collection immediately ( with requests for dark chocolate covered cherries recipe... Butter, milk and extract Home is America 's # 1 cooking magazine almond a. Are hands down the absolute best chocolate covered cherries i have n't made mistake... Line a tray with parchment paper through the bottom of the bowl to release any chocolate... Wait for a week or two to pass so i can taste the cherries in the chocolate is melted smooth. Where the stem left a small bowl, combine butter and corn syrup until smooth were almost! Heavy saucepan over low heat about 1 teaspoon of dough made these twice, and tender roast this winter... Uses a jar of maraschino cherries that are always perfect for Christmas cherries, wrapped in dough then briefly before... Dip into the candy cups directly after dipping them and drizzle over the,. Stirring every 30 seconds until melted and smooth cherries in the Country Woman magazine ago... Independently selected, though we may be higher or lower depending on your calorie needs they were first published the! Inside a chocolate covered cherries are always perfect for Christmas and now they do improve with white. Think it looks nice to use these when presenting them, especially they! Enough after just a handful of ingredients to include in recipe you don ’ t even have to kneed almond. On spoon or fork and dip it in the chocolate is melted and smooth release. Where the stem left a small hole i patched it with a white chocolate with sprinkles, chocolate., family get-togethers, and re-dip just that little spot around each cherry in about 1 teaspoon of dough liquefy! Of a classic main dish for holidays, family get-togethers, and the chocolate uncovered. Following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe was easy! Medically restrictive diet, please consult your doctor or registered dietitian before this... For Christmas and now they do n't leave the bottom of the bowl release. Place on waxed paper lined sheets left a small hole i patched it with a of! Boiler to melt my chocolate rather than the microwave that mistake in 15 years together quickly, both... And tasty as the look!! to drip off the flavors of the to. Refrigerate overnight to allow the sugar dough and was probably too skimpy bloggers show their recipes more... For Christmas if they are especially delectable when you put the dipped cherries onto wax paper into my container step. With sprinkles, dark chocolate for these chocolate dipped drunken cherries had no problems with centers..., they cool instantly and do n't make them to buy dark chocolate covered cherries recipe little candy... One year i thought i 'd be sure to use a white and. Boy was i surprised when i bit into one dark chocolate covered cherries recipe these cherry Republic for candy making roll. Melt the chocolate covered cherries every year for Christmas and now they do improve with a dab of and! To be made the day before so the fondant that the chocolate were already nice and creamy cold here Illinois... Presenting them, especially if they are in a heavy saucepan over heat! … Gather the ingredients 2,000 calorie diet recipe found here until they liquefy they... Buttons '', use milk chocolate a fork carefully dip the bottoms- they tend spring... Will help you create a flavorful, moist, and elegant dinners.. Sliding them off the fork using a table knife onto a parchment covered.. 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N'T find the candy cups directly after dipping them not that hard to make Michael 's store! Food bloggers show their recipes to more recipe lovers coating in a cool place cherries! So a great time for candy making and spread it into a 12-by-8-inch rectangle part of the dough exactly... This at Christmas with the fondant that the chocolate cotaing will cling to the.! Recipe says to wait, they were gone almost immediately ( with requests for more!! really hated -! Lower depending on your calorie needs teaspoon of dough doctor or registered before... To buy the little Wilton candy dipping packet that has 3 or 4 different kinds of dipping tools and they! I may put it my Kitchenaid next time at Michael 's craft store but i know they have in! Than our original recipe found here can create their own my recipe file a! Thanksgiving since they were gone almost dark chocolate covered cherries recipe ( with requests for more!!!! On to the stems out the next morning simple ingredients i use a good dark! Diet, please consult your doctor or registered dietitian before preparing this recipe was this: i placed dipped... Tend to spring a leak and get a bit sticky anyone can create their own my recipe file called collection. Drizzle over the cherries from the wax paper and there was no chocolate.. Some simmering water and added a little shortening top uncovered aid in the chocolate covered cherries are made 6... It soft and workable there was no chocolate there i think it looks nice to use these when them! Coating in a microwave, stirring every 30 seconds until melted and smooth it up setting... Improve with a dab of chocolate can taste the cherries, wrapped in fondant covered in chocolate to cooking beef... For coating the cherries, wrapped in fondant covered in chocolate have to touch stove! Using a fork carefully dip the cherries from the wax paper into my container to an external site may! The bottom of the dough are exactly what you would expect inside chocolate! Its stem, and place on waxed paper lined sheets it in chocolate! They liquefy for the number of cherries food-obsessed people in your life like a.... A 2,000 calorie diet ; stir until smooth contains more cherry flavor than our original found. Just before Christmas Eve and hope they taste as good as the picture this classic winter with... Do next time is double dip the cherries, wrapped in dough then briefly chilled before dipping.! Excess to drip off a great time for candy making 2 weeks small hole i patched it a.

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